ACI Pure Moshur Dal is made from carefully selected red lentils, processed and packed under strict quality control to retain its natural flavor and nutrients. It is rich in protein, iron, and dietary fiber, making it a healthy choice for daily meals. Free from artificial colors and polish, this dal cooks quickly and evenly, making it a favorite in Bangladeshi kitchens.
Key Features:
100% natural red lentils (Moshur Dal)
Rich in protein, iron, and fiber
No artificial colors or polish
Quick cooking and easy to digest
Hygienically packed for long-lasting freshness